Category Archives: Recipes

I LOVE fall and everything it brings about: scarves, boots, snuggling on the couch with hot cider, blustery days (well not really in San Diego), the holidays, time with family, sweet potato casserole, red cups at Starbucks, and cranberries. I LOVE cranberries. I mean let’s be honest, how can you look at a bowl full…

I love that we can eat vegan and still have “creamy” pastas. This one’s a winner for sure! CREAMY BROCCOLI PESTO ORZO PASTA INGREDIENTS -1 large head of broccoli, cut at the stems, divided -3 cloves garlic -1/3 cup toasted pine nuts -1/4 cup cashews -juice of 1 lemon -1/4 cup extra-virgin olive oil -1/3…

So I haven’t taken a poll or anything but I feel like African Peanut Soup is either a love it or hate it kind of food. It has a very distinct and strong flavor and I can see how someone wouldn’t like it, especially if you don’t like peanut butter. But if you love peanut…

Best enjoyed with a beer. These spicy lil things will leave your mouth wanting something cold and fizzy. Or you can ommit the cayenne pepper for regular “seasoned french fries” Either way is delicious and needs a cold beer  ;) BAKED CAJUN STYLE FRENCH FRIES INGREDIENTS: -4 large russet potatoes -1/2 tsp salt -1/2 tsp…

Let me warn you, these bad boys are addicting. I LOVE tacos and the sweet potato is an amazing replacement for fish, meat, etc. After two tacos I’m always stuffed. But not gross stuffed like after a carne asada taco. To make a gluten free version, simply nix the tortillas and serve all ingredients over…

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